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- Barnyard Millet 500gFoxtail Millet 500gKodo Millet 500gLittle Millet 500g
- Panchadhara Kalasam is a Juicy Variety.It is one of the special variety from Godavari districts of Andhra Pradesh
- Quantity: 3-4 per kg
- Ripening Time: 3 -4 days
- After Ripening: Light Yellow & light green - Can consume when they are soft to touch
- A premium mix of Panduri, Banginapalli, and Cheruku Rasalu mangoes, offering a perfect blend of sweetness, juiciness, and rich flavor—ideal for fresh eating, juices, and family enjoyment.Quantity : Panduri Combo 5kg (2Kg Panduri + 2Kg Banginapalli+ 1Kg Cheruku Rasalu)
- Panduri is a small in size.It is a Juicy Variety.It has unique sweetness compared to other varieties.It is very special variety cultivated and available exclusively from godavari districts of Andhra Pradesh
- Quantity 6 - 8 per kg
- Ripening Time : 5 - 6 days
- After Ripening – Looks Green Itself, by pressing it, we can feel softness and come to know it is fully ripened.
- Paparao Gova is a Juicy Variety.It is one of the special regional varieties from Godavari districts of Andhra Pradesh. It is having a unique flavour and taste.
- Quantity : 3 - 4 per kg
- Ripening Time : 3 -4 days
- After Ripening – Full Yellow Colour
