- Banginapalli/Benishan → Banginapalli is the earliest variety of mangoes in the market
- Quantity: 3 - 4 mangoes per kg ,
- Ripening Time: 4 to 5 days
- Color: After ripening it will be in full yellow.
- Jumbo Cashew Nuts (W240) are premium-quality whole cashews known for their large size, rich taste, and crunchy texture. They are fresh, naturally tasty, and perfect for everyday snacking, cooking, or adding to sweets and dishes.
- Regular Cashew Nuts are premium-quality whole kernels known for their creamy texture, mild sweetness, and natural crunch. They are carefully processed to retain freshness and nutritional value, making them perfect for daily snacking and cooking. Rich in healthy fats, protein, and essential minerals, they offer both taste and nourishment in every bite.
- Chinna Rasalu mangoes have an extremely sweet and fibrous pulp.
- Quantity : 3-4 per kg
- Ripening Time : 3 to 4 days
- After Ripening – Light Yellow & Green Mixed, can consume when they are soft to touch
- Himam Pasand / Himayat Mango has an excellent sweet, aroma and juicy.
- Quantity : 3-4 per kg
- Ripening Time : 4 - 5 days
- After Ripening – Yellow & Light Green - Can consume when they are soft to touch















